Chilli and Prawn Spaghetti

Chilli and Prawn Spaghetti

Cooking time: 15 minutes, serves 4

  1. Cook pasta according to packet directions in a large pan of salted, boiling water.
  2. Meanwhile, heat the olive oil in a large fry pan. Quickly cook prawns until pink. Remove from pan and add onion, garlic and chilli; cook, stirring for 2 minutes.
  3. Drain the pasta, reserving ¼ cup cooking liquid.
  4. Return the cooked prawns to the pan; add cooked pasta and 2 tablespoons of the cooking liquid. Stir to combine.
  5. Add the parsley and serve immediately.